EAT HEALTHY; TRY FRIED CHICKEN (11-2003) By now, everyone in the country who hasn't been living in a cave has heard of Jared, the Indiana man who lost about 300 pounds by eating nothing but Subway sandwiches for a year and doing a lot of walking. Since the news broke, he's been on TV daily hawking for Subway and touting the health virtues of the fast-food chain's menu items. They call it the Subway diet, and more recent TV spots have depicted others losing significant weight, though not as significant as Jared's weight loss, by doing the Subway diet. Well, now another fast-food company is taking a cue from Subway by touting its products as a healthful alternative to the standard burger and fries. KFC, formerly known as Kentucky Fried Chicken, is claiming that you can lose weight by eating its fried chicken. What's that? Fried chicken is now a health food? The ads don't go so far as to make that claim, but they come close. And it has stirred the ire of the most famous of the nutrition advocacy groups, the Center for Science in the Public Interest. The group filed a complaint with the Federal Trade Commission, claiming the KFC ads are misleading the public. They want the ads pulled. The FTC has demanded that KFC provide proof of its claims or stop making them. But what are KFC's claims? Are they any more misleading than Subway's ads? In one commercial, a man walks up to another man leaning against the back of a pick-up truck and flatters him on how good he looks, asking him what he's been doing. The other man, with chicken breast in hand dryly says, "Eating chicken." The commercial goes on to say that a chicken breast has 40 grams of protein and only 11 grams of carbohydrates, making it suitable for those on a low-carbohydrate weight loss program. Other ads claim that two of its Original Recipe fried chicken breasts have less fat than a Burger King Whopper. My question is, Why is the FTC making KFC prove its claims when apparently nobody is complaining about all those Subway ads and their health claims? The Center for Science in the Public Interest has no problem with Subway, because many of its sandwiches are low in fat. Well, guess what? Jared, and all the other Subway dieters, lost weight because they were on a low-calorie diet, period. Jared claimed that he ate a six-inch turkey sub for lunch and a 12-inch veggie sub with no cheese for dinner. That amounts to a little more than 700 calories per day. Anybody can lose weight eating no more than that, no matter what kind of food they eat. KFC's commercial is correct in its claim that two of its chicken breasts contain less fat than a Whopper. In fact, two chicken breasts have only 760 calories. Eating one for lunch and one for dinner, along with a side salad for the veggies, would be almost equivalent to the Subway diet in terms of weight loss potential. But for those who have chosen to lose weight by following a low- carb diet, the fried chicken option is the best choice. The fried chicken replaces the highly-refined carbohydrates in the bread with high-quality protein. Body builders may also prefer the chicken to the sub because of its extra protein. Unfortunately, the FTC, the USDA, and the CSPI are still stuck in the 1970s with its fat-is-bad mantra. Yes, fried chicken has more fat than a veggie sub. But a sub has far more refined carbohydrates, which may be even more deleterious to one's health over the long haul. And for those who don't mind pulling the skin off, a fried chicken breast is even better, having only three grams of fat (less than a turkey sub) and no carbohydrates. Fried chicken may not be health food, but for those who have chosen a high-protein, low-carb lifestyle, it can be a healthy alternative to the highly-refined carbohydrates that sandwiches provide. With the latest research indicating that low-carb diets are, indeed, healthy and safe, the FTC and the CSPI should reevaluate their criteria for denigrating food products.